A cosy seafood restaurant serving distinctive fish thalis and home-style preparations near Prabhat Road.
Guests have praised the Goan-style preparation of the Bangda and Pomfret thalis.
A small, compact restaurant with a simple and serene ambience.
Reviews describe the restaurant as family-run, with seafood served by a team of tech-savvy women.
Sarangaa Cloud Kichan is a seafood restaurant in Deccan, Pune, located on Prabhat Road in Erandwane. It is associated with home chef Mugdha Birodkar and focuses on seafood preparations with a personal, home-style character.
Guests mention its simple, serene ambience, compact setting and attentive service. The menu includes Bangda and Pomfret thalis, with Goan-style cooking that offers a different experience from many other seafood restaurants in the area.
A fish thali featuring Bangda prepared in the restaurant’s Goan-style approach.
A Pomfret thali for guests looking for a seafood meal with distinctive preparation.
Fish and other seafood preparations served in a cosy restaurant setting.
Seafood meals prepared with a home-style touch and flavours suited to local tastes.
“"I have an old relationship with seafood- I see food and I eat it" - Salmon Fishface It is quite a delightful privilege to be at this seafood speciality restaurant called Sarangaa- the dream come true for Mrs Mugdha Birodkar, home chef and…”
“The ambience of the hotel is simple and serene. We had ordered Bangda thali and Pomfret thali which was different than other restaurants. Food preparation was done in Goan style and was superb. A must visit for every sea food lover.”
“Best and authenticate fish taste and seafood serving restaurant off karve road. Run by family and technosavy ladies.”
Sarangaa cloud kichan · Deccan
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