Seafood restaurant · Upper East Side
Fresh seafood on Second Avenue
Fresh seafood and raw bar in the Upper East Side
Fresh seafood and raw bar in the Upper East Side
Fresh oysters and raw fish selection
Lobster rolls, crab rolls, and fish tacos
Gluten-free options and sustainable seafood
Crave Fishbar in the Upper East Side of New York serves seafood at 1462 2nd Ave. The menu features raw fish options including crudo and a variety of oysters that are shucked fresh. Entrees include lobster rolls, crab rolls, fish tacos, calamari, salmon, and lobster curry. The kitchen prepares dishes to order and accommodates gluten-free requests. The restaurant is open for dinner from 5 to 10 pm on weekdays and offers lunch service from 12 to 10 pm on Saturday and 12 to 9:30 pm on Sunday. They operate a happy hour with oyster specials.
A cold or warm roll filled with lobster meat, served as a popular lunch or dinner item.
Freshly shucked oysters available on the half shell or in various preparations.
Thinly sliced raw fish served with olive oil and seasonings.
Rolls filled with crab meat, served warm or cold.
Menu items prepared without gluten-containing ingredients.
“Restaurant Week strikes again, and Crave Fishbar was a fantastic stop. If you’re a seafood lover, you’ll appreciate the incredible selection of raw fish.”
“Who dozen love a 7-day happy hour oyster spot? We sampled all of the oysters on their menu, and they were freshly shucked, plump, and delicious. We ended up ordering four dozen!”
“I came here for restaurant week with a friends and we both did their $60 prix fixe menu. I thought the calamari and fish tacos were okay. However, I really liked the lobster curry with rice and the crusted salmon.”
Crave Fishbar Upper East Side · Upper East Side
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