Seafood restaurant · Sheepshead Bay
Clams, calamari and chowder on the waterfront
A longtime Italian seafood spot on Emmons Avenue serving raw-bar fare and red-sauce dishes in a casual waterfront setting.
A longtime Italian seafood spot on Emmons Avenue serving raw-bar fare and red-sauce dishes in a casual waterfront setting.
Fresh oysters and clams.
Fried calamari with the house hot sauce.
A casual spot on Emmons Avenue.
No reservations, just come by.
Randazzo's Clam Bar is a longtime Italian seafood joint at 2017 Emmons Ave, on the Sheepshead Bay waterfront. It is casual, busy and known for calamari in its hot sauce, baked clams and clam chowder.
Guests order oysters, lobster and chowders served quickly by a friendly staff, with generous portions. Walk in, since reservations are not taken.
Oysters and clams on the half shell.
Served with the house hot sauce.
A house classic.
New England style chowder.
Lobster dishes from the kitchen.
Italian seafood plates and pasta.
“YES!!!!! Finally!!! Good New England Clam chowder in NYC! After 17 years of searching. WOW!!! This place is great. Very down to earth, clearly well-established. They do their thing and they do it speedy and well.”
“This Sheepshead Bay mainstay still delivers with some of the best seafood around. From our baked little clams to my calamare in hot sauce. Everything was perfect! Cannot wait to be back!!!”
“Randazzo’s Clam Bar definitely lived up to the hype. The food was absolutely delicious — fresh seafood, flavorful sauces, and generous portions. Everything we ordered was packed with flavor, especially the seafood dishes.”
Randazzo's Clam Bar · Sheepshead Bay
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