Brick-oven pizzas, Italian flavors, and a welcoming wine bar experience on 9th Avenue in New York.
Neapolitan-style pies baked in a brick oven, with light dough and Italian-inspired flavors.
Guests specifically praise the San Marzano tomato sauce and authentic Italian character.
Friendly, accommodating staff keep service moving in the small, busy dining room.
Capizzi is a small, family-owned pizzeria in Midtown, New York, serving Neapolitan-style pies from a brick oven. The old-fashioned space offers an intimate setting for lunch, dinner, or a casual drink.
Guests mention light, delicious dough, San Marzano tomato sauce, quick and friendly service, and pizzas that taste like those found in Italy. The hot honey pizza is a standout, while the welcoming staff helps make each visit memorable.
Brick-oven pizzas made in an Italian style, including the popular hot honey pizza.
A welcoming Midtown setting for pizza, dinner, and other Italian menu items.
A casual place to enjoy wine alongside an Italian-style meal.
Weekday and Saturday lunch service with brick-oven pizza in a relaxed, old-fashioned space.
“This is our 5th or 6th time going and they never disappoint! The food is always delicious. The attention is also magnificent. Tai is really kind. We will keep coming here every time we visit NYC.”
“Amazing wood fired pizza, service is quick and very friendly. Small, very busy space but with quick turnover. Pizzas are absolutely authentic to the Italian style I’ve had in Naples, Florence and Rome.”
“We had an amazing diner at Capizzi! The pizzas were delicious, the same you can find in Italy. The hot honey one is to die for! Staff was very welcoming. There was a bit of wait to get a table but nothing crazy, plus we were 5 to sit.”
Capizzi · Midtown
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