Pastry shop · Gramercy
French-Asian patisserie in the East Village
Handcrafted cakes and pastries located in Gramercy
Handcrafted cakes and pastries located in Gramercy
Every item is crafted to ensure a balance of flavors that are not overly sweet.
We incorporate ingredients like black sesame, passion fruit, and ube into our rotating selection of desserts.
Our team is available to assist with selections and provide information about the ingredients used in our cakes.
Lady Wong Patisserie brings a unique blend of French pastry techniques and Southeast Asian flavors to the East Village. We focus on creating desserts that balance texture and sweetness, offering a selection of cakes and pastries that are prepared with care.
A variety of individual and full-sized cakes featuring layered mousse, fruit, and nut components.
An assortment of baked goods including traditional Southeast Asian items like niangao.
A selection of coffee beverages to pair with our dessert menu.
“One of the most memorable bakery visits I’ve had in NYC! I tried four of their cakes and each one was a work of art in both flavor and presentation. My absolute favorite was the Black Sesame Passion Fruit.”
“I ordered a variety of desserts from Lady Wong Patisserie East Village, and every single one was wonderful! It was a great way to try different flavors, and each dessert was beautifully crafted, fresh, and absolutely delicious.”
“All their desserts are so good and not too sweet!! Def go for their niangao - Black sesame passionfruit cake: 8/10, bought this for my friend’s bday. Solid flavor! Light and airy and not too sweet”
Lady Wong Patisserie East Village · Gramercy
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