Ramen restaurant · Financial District
Japanese Comfort Food In Financial District
Classic ramen, donburi, curry, and small plates served in a snug Japanese restaurant near John Street.
Classic ramen, donburi, curry, and small plates served in a snug Japanese restaurant near John Street.
Choose from ramen, donburi, curry, gyoza, takoyaki, fries, and chicken karaage.
A small, intimate space with low lighting, concrete walls, and shareable tables.
Find Kuu at 20 John St in New York, near the heart of Lower Manhattan.
Kuu serves classic Japanese noodle soups and donburi in New York’s Financial District. The compact space has low lighting, concrete walls, and a casual, intimate feel.
The menu includes ramen, gyoza, curry, takoyaki, fries, and chicken karaage. Guests mention flavorful broths, generous gyoza, satisfying curry, and a Melon Float to finish.
Classic Japanese noodle soups, including curry ramen and spicy ramen with pork.
Japanese rice bowls served as part of Kuu’s classic menu.
Flavorful dumplings described by guests as meaty and satisfying.
Curry dishes that pair well with chicken karaage.
Takoyaki, fries, and other shareable dishes for the table.
Try the Melon Float alongside your meal.
“The drink portions are small but the bestie and I ordered the Melon Float and it was super good. The fries were immaculate, we also ordered some Takoyaki.”
“Place is small, and also they have shareable tables just fyi, that threw us off, staff is super friendly and kind.”
“Kuu is a small, intimate ramen spot in NYC. The gyoza were excellent—plenty of meat and solid flavor. The curry was delicious, especially with the added chicken karaage, which paired perfectly and tasted great.”
Kuu · Financial District
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