A brick-walled East 5th St trattoria serving pasta, pizza, octopus and wine in a quiet, residential corner of the East Village.
Off the busy St. Marks strip.
Reviewers return for dependable pasta.
Wines and drinks to match the menu.
Lavagna is at 545 E 5th St, tucked on a residential street away from the St. Marks crowds. The unassuming, brick-walled room is cozy, intimate and unpretentious.
The Tuscan menu includes al dente rigatoni, pizza, octopus and other plates sized for sharing a few dishes, with a wine selection and drinks. Reviewers describe it as consistent. Dinner starts at 5 pm on weekdays, and weekend service begins at 1 pm.
Including rigatoni cooked al dente.
Pizzas from the kitchen.
Dishes such as octopus.
A selection of wines.
Service from 1 pm on Saturday and Sunday.
“Always consistent & tasty. It’s slightly off the beaten path of the St.Marks madness which I appreciate. Have been coming here for years even before moving to NYC. Staff is great, food is delish and so are the drinks and wine selection.”
“Perfect neighborhood spot. The portions are right on the nose for being able to enjoy a couple dishes. We had octopus, fini, pizza. Each thing was better than the last.”
“Came here cus friend loves this place and said the pasta is amazing.. And he's right about the pasta! The rigatoni is perfect al dente and the sauce is delicious (I got it without sausage). Definitely want to return for more pasta!”
Lavagna · East Village
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