Northern Italian restaurant · East Village
Emilia-inspired cooking with a garden patio
A rustic East 10th St restaurant serving northern Italian pasta, seafood and pizza, with a backyard patio, happy hour and weekend brunch.
A rustic East 10th St restaurant serving northern Italian pasta, seafood and pizza, with a backyard patio, happy hour and weekend brunch.
An outdoor space that works well for groups.
Northern Italian cooking with pasta at the center.
Appetizers and drinks for an early evening.
Gnocco is at 337 E 10th St in the East Village, with a menu inspired by the Emilia region of northern Italy. Guests describe a cozy, inviting room and a backyard patio that suits larger groups.
The kitchen serves pasta, seafood, pizza, burrata, eggplant parm and entrees such as filet and salmon, and the bar pours cocktails and wine for happy hour. Weekday service begins in the afternoon, and weekends open at 11 am for brunch.
Northern Italian pastas including bolognese.
Pizzas from the kitchen.
Burrata with pesto stuffed tomatoes, salads and carpaccio.
Filet, salmon, seafood and eggplant parm.
Brunch from 11 am on Saturday and Sunday.
Space for group dinners and gatherings.
“We had dinner in their patio area and it was beautiful, great ambiance and even better service especially for a big group catching up on gossip. The burrata was delicious especially with the paired pesto stuffed tomatoes.”
“Amazing food! We had the burrata and Caesar salad to share - delicious! I had the Filet with mashed potatoes - cooked perfectly to my liking. My friends enjoyed their entrees (salmon, bolognese) too! Our server Chris was great!”
“I'm so happy I found this little place. I've lived in the neighborhood my whole adult life but didn't find this gem until recently. The decor and atmosphere was cozy and inviting. The food was wonderful.”
Gnocco · East Village
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