Warm, welcoming dining for chivito sandwiches, churrasco, empanadas, cocktails, and other Uruguayan favorites.
Try the chivito completo with fries, flank steak sandwiches, churrasco, empanadas, and torreja.
Reviews highlight tender, juicy churrasco served with duck-fat potatoes, salad, and flavors that inspire a chimichurri obsession.
A cozy, welcoming dining room with interesting cocktails, red wine, and attentive service for dinners and celebrations.
Tabaré Bushwick is a Uruguayan restaurant, bar, and South American restaurant at 1006 Flushing Ave in Brooklyn. The menu brings together chivito completo sandwiches, churrasco, empanadas, octopus casserole, and other dishes rooted in Uruguayan cooking.
Guests describe the room as cozy, warm, quiet, and welcoming, with interesting cocktails and attentive service. Stop in for brunch, dinner, drinks, or a celebratory meal in Bushwick, New York.
A hearty Uruguayan sandwich served with fries.
Tender steak served with duck-fat potatoes and salad.
Savory pastries featured among the restaurant’s Uruguayan dishes.
Interesting cocktails and red wine to enjoy with dinner or a relaxed visit.
Brunch dishes including torreja, a French toast-style preparation.
“Had a brunch experience at Tarabé and glad to have experience Uruguayan cuisine for the first time there. The famous chivito completo sandwich with fries is the equivalent of a Torta Cubana from Mexico but a lot better.”
“Cozy little place with great food and interesting cocktails. Great for beef-lovers. The stars here are the churrasco, empanadas and the Chivito sandwich (which is a flank steak sandwich).”
“Octopus cassarole- octopus cooked perfectly, not at all rubbery. The beans could have used a bit more salt and citrus Churrasco skirt Steak with duckfat potatos and salad. Divine and perfectly cooked - tender and juicy.”
Tabaré Bushwick · Bushwick
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