Serving South Indian and Andhra cuisine in Gachibowli
Known for generous portions of Veg Noodles and Mixed Biryani
Offers Chicken Lolipop and Chicken Fry Piece Biryani
Open for lunch and dinner every day of the week
Hakunna Matata Kitchen is a South Indian and Andhra restaurant located at Alai Balai Chowrastha Park, beside P.No.297, TNGO's Colony Phase 2, Gachibowli, Hyderabad. The kitchen serves dishes such as Veg Noodles, Mixed Biryani, Prawn Biryani, Chicken Lolipop, and Chicken Fry Piece Biryani. Owner Hari manages the establishment, which is noted for its generous portions and balanced seasoning. The restaurant is open daily from 12:30 pm to 4 pm and 6 pm to 11:30 pm.
A seasoned noodle dish served in a generous quantity.
A rice dish described as tasty with good quality ingredients.
A rice dish featuring prawns and well-cooked rice.
Chicken pieces prepared in a style suitable for parties and functions.
A rice dish served with fried chicken pieces.
“I tried the Veg Noodles and was truly impressed! 🍜 The quantity was generous, and the taste was simply fantastic. 😋 It was perfectly seasoned, not too spicy, making it enjoyable for everyone, including parents and kids.”
“Hakuna matataaaaa..... I thought name itself different only, but after eating mixed biryani came to know that tastes also different. Yummy and quantity also too good as per my opinion. Quality also good here. Sure u guys will love it.”
“The food tasted really good, we have ordered chicken lolipop good in taste but at that cost less quantity. We have taken Prawn briyani and a small quantity of chicken fry piece briyani for free.”
Hakunna Matata Kitchen · Gachibowli