A South Indian restaurant in HITEC City serving home-style flavours, biryanis, seafood dishes and barbecue in a pleasant setting.
Reviews highlight bold flavours and recommend the restaurant for guests who enjoy spicy South Indian food.
Karakudai prawns vepudu, Kerala Malabar chicken biryani and Vizag dabha prawn pulao receive positive mentions.
Guests describe the ambience as pleasant, with a traditional feel and generally friendly, quick service.
Ala Dakshinapuramlo - Hitech City is a South Indian restaurant in Gachibowli, Hyderabad, located at Phoenix Tower on Hitech City Main Road, opposite Trident Hotel.
Reviews mention spicy food, friendly service, traditional ambience and dishes including Karakudai prawns vepudu, Kerala Malabar chicken biryani, Vizag dabha prawn pulao and gummadikaya halwa. The restaurant also offers barbecue dishes and accommodates both reserved and walk-in diners.
Regional South Indian food with rich, home-style flavours and spicy preparations.
Barbecue options for diners looking for grilled and smoky flavours.
Biryani and pulao dishes, including Kerala Malabar chicken biryani and Vizag dabha prawn pulao.
Seafood dishes such as Karakudai prawns vepudu and Udipi tawa fish fry.
Traditional sweet dishes including gummadikaya halwa.
“Ambience is nice. Not very rich kind but good. Food taste is awesome. If you like spicy food it's a definite go to place. Karakudai prawns vepudu is yum. Udipi tawa fish fry is okay.”
“Had a wonderful experience at Ala Dakshinapuramlo Restaurant! 😍 The food tastes just like authentic South Indian home-style cooking. The flavors are rich, especially the biryani and curries.”
Ala Dakshinapuramlo - Hitech City · Gachibowli
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