American restaurant · Cedar Rapids IA
Seasonal Plates in a Vintage-Chic Setting
Creative New American dishes, tasting menus, wine pairings, and specialty cocktails in downtown Cedar Rapids.
Creative New American dishes, tasting menus, wine pairings, and specialty cocktails in downtown Cedar Rapids.
Creative plates include gnocchi, striped bass, pork belly, and Eton Mess, according to recent guest reviews.
Guests praise the tasting menu, wine pairings, and chef’s table experience as detailed and thoughtfully prepared.
The vintage-chic setting, patio, elegant dining room, and attentive staff create a comfortable setting for a special dinner.
Cobble Hill is an American restaurant and bar at 219 2nd St SE in Cedar Rapids, Iowa. Its menu features creative, seasonal New American plates served in a vintage-chic setting.
Guests describe beautifully presented food, attentive service, and an elegant, cozy atmosphere. Dining options include a tasting menu, wine pairings, specialty cocktails, nonalcoholic wine, and patio seating.
Creative, seasonal dishes served for dinner.
A multi-course tasting menu featuring thoughtfully prepared dishes.
Wine pairings are available with the tasting menu.
Specialty cocktails served in the restaurant and bar.
Nonalcoholic wine is available for guests who do not drink.
“We were in Cedar Rapids last week so my wife could do some research on her family genealogy and had the great fortune of dining at Cobble Hill. It also happened to be our 40th wedding anniversary.”
“We started with the gnocchi and it was flavorful & for someone who doesn't love gnocchi, I was impressed! My partner had the Striped Bass & loved it. I had the Pork Belly & it was delectable.”
“The restaurant could be located anywhere around the world, but no it’s in Cedar Rapids Iowa. We sat at the chefs table and had the tasting menu and wine pairing. Amazing experience and the food was the star of the evening.”
Cobble Hill · Cedar Rapids IA