Non vegetarian restaurant in Yelahanka
Serves naati style non vegetarian food
Ragi mudde with two types of gravies
Free rasam with meals
Mandya Military Hotel serves non vegetarian meals in Yelahanka, Bengaluru. The menu features Karnataka style dishes including mutton biryani, kheema gojju, and naati koli fry. Regular customers note the availability of ragi mudde served with gravies and a rasam that is provided at no extra cost. The restaurant operates from 8 am to 10 pm on most days, with Sunday hours starting at 6 am. Monday is closed.
A main dish featuring mutton and rice.
Minced meat gravy served with chapathi.
Pearl millet balls served with gravies.
Traditional Karnataka style fried chicken.
A spicy soup served free with meals.
Fried pieces of mutton.
“Went here for Sunday lunch. Tried the mutton biryani, which was good, though slightly on the expensive side. Kheema gojju with chapathi was also good, and the quantity served was quite generous. Kabab was tasty too.”
“Craving for Shuddh Desi non veg food? In other words Karnataka's naati style non veg food. This is a must visit place. Serving delicious naati style non veg delicacies. They serve ragi balls (ragi mudde) with 2 types of gravies.”
“Will be visiting frequently to this place to have Ragi ball and mutton, the food is really tasty and authentic... must try dishes are mutton chops, head masala, chicken lollypop and Nati koli fry..”
Mandya Military Hotel · Yelahanka