Konkani restaurant · Jayanagar
Authentic Konkani seafood in JP Nagar
Traditional coastal flavours served in a simple setting
Traditional coastal flavours served in a simple setting
We source our seafood directly from the coast to ensure every dish maintains its natural flavour.
Meals are served on a banana leaf, reflecting the traditional way of enjoying coastal cuisine.
Our kitchen prepares classic dishes like ghee roasts and fish curries using established methods.
Hotel Fishland brings traditional Konkani and Mangalorean seafood to JP Nagar. We focus on serving fresh catches sourced directly from the coast, prepared using authentic recipes. Our restaurant offers a straightforward dining experience where the quality of the fish remains the primary focus.
A complete meal featuring fresh fish, served with traditional accompaniments.
A signature preparation available with various seafood options, best paired with neer dosa.
Soft, thin rice crepes that serve as the traditional accompaniment to our spicy seafood gravies.
“We have been eating at the other branch since many decades, so gave this a try. Glad to say it met our expectations, and the fish curry rice and bandga fry tasted the same as other branch. Menu, pricing and portion sizes were all the same.”
“his place really attracts my attention because they served Authentic Konkani Seafood in Namma Bengaluru since more 40+ years. You will get all seafood from crab soup to fish fry under one roof.”
“This place is one the most iconic no frills spot that has been winning hearts since 1982.”
Hotel Fishland · Jayanagar
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