South Indian restaurant · Bengaluru
Fresh food in the Marathahalli-whitefield area
Serving the Munnekolala community with vegetarian South Indian cuisine
Serving the Munnekolala community with vegetarian South Indian cuisine
Open kitchen and well-lit dining area
Takeaway orders include sambar and chutney in separate bowls
Serves thatte idlis, Mangalore buns, and neer dosas
Sri Lakshmi Vaibhav operates as a South Indian restaurant in Munnekolala, Bengaluru, near the Sai Baba Temple on Sai Baba Temple Rd. The venue serves vegetarian meals, including thatte idlis, Mangalore buns, and neer dosas. The kitchen is open and visible to diners. The restaurant offers takeaway services with sambar and chutney packed in separate bowls for convenience. Seating is limited, and the location is often busy throughout the day.
Fluffy, steamed idlis served with sambar and chutney.
Fried bread served with chutney and sambar.
Soft, thin rice crepes served with side dishes.
Options include paneer, gobi, and mushroom varieties.
Traditional South Indian thali with rice, sambar, rasam, and vegetables.
Food packed with condiments in separate bowls for easy serving.
“The best Udupi restaurant in the Marathahalli-whitefield area. There is limited seating, but the place is always packed. The kitchen is open and well lit. The hygiene is decent and the price is reasonable. The thatte idlis are pretty good.”
“Have ordered from this place quite a number of times . Food is always good and fresh like many other udupi restaurant in Bangalore. Best part is packaging . All sambar and chutney comes in a bowl making it easy for serving and eating .”
“Clean and hygiene. Service is good. Food is very good. Best place for meals, fried rice and biryanis. Try out - Sambar idli and Vada (best sambar) Meals Paneer/Gobi/Mushroom Fried rice and biryanis are great.”
Sri Lakshmi Vaibhav · Bengaluru