Late-night biryani and breakfast in J. P. Nagar
Mutton biryani with tender meat and donne-style rice
Chicken biryani served with raita
Mutton palav with a spicy kick and plenty of meat
Kebab parcels topped with curry leaves
Mandipete Mysore Palav serves biryani and breakfast items in Marenahalli, 2nd Phase, J. P. Nagar, Bengaluru. The restaurant operates from 2 am to 8:30 am on Fridays, Saturdays, Sundays, Tuesdays, and Wednesdays. It is closed on Mondays and Thursdays.
Biryani made with tender mutton pieces and donne-style rice.
Chicken biryani served with raita.
Spicy mutton palav with tender meat.
Kebabs served with curry leaves.
Idli served as part of the breakfast menu.
Mutton chops served alongside main dishes.
“If you're hunting for a proper late-night (or rather, early-morning) biryani fix in Bangalore, this place absolutely delivers. The mutton biryani was very good, tender pieces of mutton that practically fall apart in your mouth.”
“The mutton palav was really good. It had a spicy kick to it, there were plenty of mutton pieces with a really tender mutton in it. The kabab was also really good topped with the curry leaves.”
“The mutton biryani was absolutely delicious — full of rich aroma, perfectly balanced spices, and flavorful rice grains cooked to perfection.”
Mandipete Mysore Palav · Bengaluru