Southeast Asian restaurant · Bengaluru
Creative Cambodian meals in a stylish hangout
Pan-Asian dining in J. P. Nagar
Pan-Asian dining in J. P. Nagar
Creative Cambodian meals and desserts
Vegetarian and non-vegetarian options
Interior designed around existing trees
Khmer Kitchen is a Southeast Asian restaurant located at 697, 15th Cross Rd, 2nd Phase, J. P. Nagar, Bengaluru. The venue describes itself as a stylish hangout featuring a Pan-Asian menu with a focus on creative Cambodian meals and desserts. The interior blends a warm, cozy atmosphere with a subtle Southeast Asian vibe, while the building is designed to incorporate existing trees and lush greenery rather than removing them. The restaurant serves both vegetarian and non-vegetarian dishes, including jackfruit dimsums, chilli peppercorn tofu, Pad Thai noodles, ramen, prawns sushi, chicken skewers, and Thai green chicken curry.
The kitchen prepares rich and fragrant curries such as the Amok curry, known for its creamy texture and balanced spices.
Menu staples include Pad Thai noodles, Thai green chicken curry with seafood fried rice, and ramen bowls.
Starters feature unique items like jackfruit dimsums made from raw jackfruit, as well as prawns sushi and chicken skewers.
Vegetarian selections include chilli peppercorn tofu, served spicy and flavourful.
“Khmer Kitchen is one of the loveliest restaurants I’ve discovered in JP Nagar. What makes it truly special is how seamlessly nature is woven into the space.”
“The jackfruit dimsums are a must try, they were so good that I didn’t even realize they were made from raw jackfruit! The chilli peppercorn tofu was spicy and flavourful, and the soup was decent. I absolutely loved the Pad Thai noodles.”
“Had a wonderful dining experience at Khmer Kitchen! The food truly captures the essence of authentic Cambodian cuisine. Every dish was rich in flavor, fresh, and beautifully presented.”
Khmer kitchen · Bengaluru